Crispy shrimp tossed in our hot "boom boom" sauce. Chopped greens with ranch dressing.
Fresh Asparagus Spears
Fresh asparagus in buttermilk and light breading, quick fried and served with chipotle ranch.
Marinara sauce on the side for dipping.
Jumbo Lump Crab Cakes
Traditional recipe pan seared, topped with fire roasted corn salsa and aioli.
Bucket of breaded fried pickle spears served with chipotle ranch dressing.
Marinated filet* tips, Arugula, balsamic vinaigrette, red pepper, red onion, mushrooms, crumbled Blue cheese.
Buffalo Chicken Dip
A huge pile of warm tortilla chips with our housemade pulled chicken buffalo dip.
Ahi Tuna Plate
Seasoned with sea salt and black pepper and seared rare. Arugula, mango vinaigrette, Sesame peanut noodles, plum chili sauce, wasabi and pickled ginger.
Chip & Dip Trio
A huge pile of warm tortilla chips, handsmashed guacamole, fresh salsa and housemade pimento cheese. Substitution of dip choices welcomed.
Wild Berry Baked Brie
Fresh wild berries, grapes, apple slices, and crackers accompany hot fresh baked brie.
Other Good Stuff
Angus Beef Sliders
Three Angus beef* sliders grilled and topped with pimento cheese, grilled onion, and dijon mustard.
Flour tortilla filled with grilled chicken, pico de gallo, and jack & cheddar cheese. Served with guacamole, salsa and sour cream.
Flour tortilla filled with grilled steak*, grilled onion & peppers, and jack & cheddar cheese. Served with guacamole, salsa and sour cream.
Mild, Medium, Hot, Hot Honey BBQ, Carolina Gold BBQ sauce, and Garlic Parmesan Served with celery sticks, and your choice of blue cheese or ranch dressing. Charred wings available for an additional 1.00
10 - 9.99 | 20 - 19.98
Firecracker Shrimp Tacos
Crispy fried shrimp tossed in our creamy hot "boom boom" sauce with lettuce, pico do gallo and ranch dressing.
Jerk Chicken Tacos
Jerk chicken with Mexican slaw, jack & cheddar cheese, and mango salsa topped with chipotle sour cream.
Baja Fish Tacos
Grilled white fish with Mexican slaw, jack & cheddar cheese and avocado salsa topped with chipotle sour cream.
Fajita Steak Tacos
Marinated and grilled steak*, Mexican slaw, jack & cheddar cheese, fresh grilled peppers and onion drizzled with chipotle ranch dressing.
Chopped greens topped with crispy fried shrimp, hot "boom boom" sauce, diced tomato, celery, red onion and jack & cheddar cheese.
Chopped greens tossed with wontons, almonds, mushrooms, red pepper, cucumber, scallions and soy ginger dressing.
Cool crisp iceberg lettuce drizzled with blue cheese dressing, balsamic reduction, topped with blue cheese crumbles, smokehouse bacon, red onion and diced tomato.
Crisp chopped romaine, tossed with caesar dressing, shaved parmesan and potato sticks.
Roasted Pear & Chicken Salad
Marinated grilled chicken breast, roasted pears, arugula, spicy walnuts, Blue cheese crumbles, sherry vinaigrette.
Field greens, grilled chicken, crumbled blue cheese, toasted walnuts, raspberries and fat free raspberry vinaigrette.
Fresh kale, craisins, crumbled blue cheese, toasted walnuts and sherry vinaigrette.
Salmon & Goat Cheese
Spinach topped with grilled salmon*, goat cheese, almonds, red onion, roasted roma tomato and your choice of dressing.
Stone Mountain Burger
Lettuce, tomato, red onion, pickle, mustard choice of cheese and mayonnaise.
Western Bacon Cheeseburger
Basted with our housemade BBQ sauce, cheddar cheese, smokehouse bacon and crispy onion rings.
Our base burger served up fresh with smokehouse bacon, Cheddar cheese, lettuce, tomato, mayonnaise & red onion with an egg cooked sunny side up.
Triple B Burger
Blackened and topped with smokehouse bacon, blue cheese, lettuce, tomato and ranch dressing.
Burgers include choice of 1/2 Pound Angus Beef*, Turkey Burger*or Vegetarian, your choice of bun: Brioche or Multi-grain. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Daisy Duke Chicken Sandwich
Marinated BBQ glazed chicken breast with smokehouse bacon, swiss cheese, mayonnaise, lettuce, and tomato. Your choice of bun: Brioche or Multi-grain. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Poblano Chicken Sandwich
Chili rubbed chicken breast, fresh roasted poblano pepper, pepper jack cheese, lettuce, tomato, chipotle ranch. Your choice of bun: Brioche or Multi-grain. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Buffalo Chicken Sandwich
Hand battered deep fried chicken tossed in buffalo sauce with crumbled blue cheese, lettuce, tomato and ranch dressing. Your choice of bun: Brioche or Multi-grain. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Crispy fried shrimp, creamy hot "boom boom" sauce, romaine, tomato, celery and green onion. Choice of: spinach, whole wheat or flour tortilla. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Fresh spinach, avocado, roasted red pepper, grilled asparagus, jack and cheddar cheese, with sherry vinaigrette. Choice of: spinach, whole wheat or flour tortilla. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Grilled Chicken Caesar
Marinated grilled chicken, romaine, caesar dressing and shaved parmesan. Choice of: spinach, whole wheat or flour tortilla. Includes french fries, cole slaw, fresh cut fruit, or Mac & Cheese.
Seasoned filet, char grilled and topped with pineapple salsa, and served with seasonal vegetables.
Saki Marinated Chilean Sea Bass
Pan seared, garden cucumber relish, plum chili sauce. Served with steamed broccoli.
Grouper New Orleans
Main Lobster, Gulf Shrimp & classic Creole sauce over white rice.
Bourbon Glazed Salmon
Fresh 8 oz. salmon filet*, marinated & grilled. Served with grilled asparagus.
Crab Encrusted Mahi Mahi
Jumbo lump crab, lemon butter sauce, steamed broccoli.
Cedar Plank Atlantic Salmon
Fresh 8 oz. salmon filet*, seasoned & cooked on a cedar plank. Served with seasonal vegetables.
8 oz. filet perfectly seasoned with sweet chili spice and topped with mango salsa. Served with steamed broccoli.
Panko parmesan crusted trout filet pan sauteed and finished with lemon butter. Served with grilled asparagus.
Shrimp & Grits
Grit cakes, gulf shrimp, Cajun andouille cream sauce.
Creole Seafood Pasta
Main Lobster, Gulf Shrimp, roasted peppers, Penne pasta and classic Creole sauce.
Grilled chicken breast topped with onion, mushrooms, provolone cheese and smokehouse bacon cream sauce. Mashed red skin potatoes, green beans.
Woody's Chicken Tender Plate
Crispy fried chiciken tenders with honey mustard or ranch dressing. Served with french fries.
Lodge Meat Loaf
Baked and then grilled meat loaf topped with caramelized onion, roasted mushrooms and housemade pimento cheese. Mashed red skin potatoes, green beans.
Smoked BBQ Chicken
Bone in half chicken with Carolina BBQ rub and BBQ Sauce, served with French Fries and Mac ‘n Cheese.
Blackened Chicken Pasta
Linguini with asiago cream sauce, diced tomato, smokehouse bacon, roasted mushrooms, and shaved parmesan.
Add a House, Caesar or Wedge salad to any entree 2.99
Steaks & Ribs
Surf & Turf
Barrel cut 8 oz. Filet* and a skewer of grilled gulf shrimp.
Hand Cut NY Strip
14 oz center cut steak*, char-grilled and served with crispy onion straws.
Danish Baby Back Ribs
A full rack of ribs slow roasted 8 hours with our housemade rub, then basted with BBQ sauce and grilled to perfection.
USDA Sirloin Steak*
8 oz. choice center cut sirloin, grilled topped with onion rings.
Chargrilled 12 oz. center cut ribeye steak topped with garlic butter.
Barrel cut 8 oz. filet perfectly seasoned and simply chargrilled.
Add a House, Caesar or Wedge salad to any entree 2.99
Fresh Cut Fruit
Mashed Red Skin Potatoes
Mac 'n Cheese
Southern Style Green Beans
Black Beans & Rice
Loaded Mashed Red Skin Potatoes
Key Lime Pie
Decadent Chocolate Cake made to share
Wine By the Glass
Willamette Pinot Gris
Clos Du Bois
CK Mondavi Moscato
Biltmore White Zinfandel
St. Michelle Riesling
Dreaming Tree Crush