Daily Features

Appetizer

CRISPY FRESH ASPARAGUS SPEARS
Lightly breaded and served with chipotle ranch. 10.99

Salad

HOISIN BBQ GLAZED SALMON
Served on mixed greens with cabbage, red peppers, cucumber, edamame, toasted peanuts, scallions and soy ginger dressing. 16.99

Sandwich

BBQ STEAK SANDWICH
BBQ rubbed filet mignon, BBQ sauce, smoked gouda, bacon, crispy onion straws and ranch dressing. Served with sweet potato tots. 15.99

Entree

FISH AND CHIPS
Lightly breaded cod with fries, coleslaw and cocktail or tarter sauce. 14.99

Beers

Miller Lite 3 | Corona Light 3

Whiskey

Screwball Peanut Butter 7

Wines

Lurton Chateau Bonnet Blanc Glass 9 | Bottle 32
Josh Cellars Cabernet Glass 10 | Bottle 35